英语翻译①选用三成肥七成瘦的猪腿肉,剁成肉泥,放在碗内将鸡蛋打入,加盐、适量水拌匀,再加面包屑拌匀成馅. ②烧热锅,下油,烧至五成熟时,将肉馅用手挤成象杨梅圆子大小的圆球,滚上
来源:学生作业帮助网 编辑:作业帮 时间:2024/07/02 15:41:10
![英语翻译①选用三成肥七成瘦的猪腿肉,剁成肉泥,放在碗内将鸡蛋打入,加盐、适量水拌匀,再加面包屑拌匀成馅. ②烧热锅,下油,烧至五成熟时,将肉馅用手挤成象杨梅圆子大小的圆球,滚上](/uploads/image/z/1953209-65-9.jpg?t=%E8%8B%B1%E8%AF%AD%E7%BF%BB%E8%AF%91%E2%91%A0%E9%80%89%E7%94%A8%E4%B8%89%E6%88%90%E8%82%A5%E4%B8%83%E6%88%90%E7%98%A6%E7%9A%84%E7%8C%AA%E8%85%BF%E8%82%89%2C%E5%89%81%E6%88%90%E8%82%89%E6%B3%A5%2C%E6%94%BE%E5%9C%A8%E7%A2%97%E5%86%85%E5%B0%86%E9%B8%A1%E8%9B%8B%E6%89%93%E5%85%A5%2C%E5%8A%A0%E7%9B%90%E3%80%81%E9%80%82%E9%87%8F%E6%B0%B4%E6%8B%8C%E5%8C%80%2C%E5%86%8D%E5%8A%A0%E9%9D%A2%E5%8C%85%E5%B1%91%E6%8B%8C%E5%8C%80%E6%88%90%E9%A6%85.%E3%80%80%E3%80%80%E2%91%A1%E7%83%A7%E7%83%AD%E9%94%85%2C%E4%B8%8B%E6%B2%B9%2C%E7%83%A7%E8%87%B3%E4%BA%94%E6%88%90%E7%86%9F%E6%97%B6%2C%E5%B0%86%E8%82%89%E9%A6%85%E7%94%A8%E6%89%8B%E6%8C%A4%E6%88%90%E8%B1%A1%E6%9D%A8%E6%A2%85%E5%9C%86%E5%AD%90%E5%A4%A7%E5%B0%8F%E7%9A%84%E5%9C%86%E7%90%83%2C%E6%BB%9A%E4%B8%8A)
英语翻译①选用三成肥七成瘦的猪腿肉,剁成肉泥,放在碗内将鸡蛋打入,加盐、适量水拌匀,再加面包屑拌匀成馅. ②烧热锅,下油,烧至五成熟时,将肉馅用手挤成象杨梅圆子大小的圆球,滚上
英语翻译
①选用三成肥七成瘦的猪腿肉,剁成肉泥,放在碗内将鸡蛋打入,加盐、适量水拌匀,再加面包屑拌匀成馅. ②烧热锅,下油,烧至五成熟时,将肉馅用手挤成象杨梅圆子大小的圆球,滚上面包屑,下锅炸至浮起,呈金黄色时,倒入漏勺滤干油. ③原锅中放入适量水,加白糖、醋、杨梅汁,在中火上溶化成卤汁,再用生粉水勾芡,随将炸好的肉丸倒入,翻炒片刻,淋上香油即可.
大概意思就可.
英语翻译①选用三成肥七成瘦的猪腿肉,剁成肉泥,放在碗内将鸡蛋打入,加盐、适量水拌匀,再加面包屑拌匀成馅. ②烧热锅,下油,烧至五成熟时,将肉馅用手挤成象杨梅圆子大小的圆球,滚上
不知道好不好① use three percent fat Qicheng thin Zhu Tuirou,hacked mess,put the eggs into the bowl,add salt,the amount of water and mix well,add bread crumbs and mix well into the stuffing.② burning wok,under oil,till thefive are ripe,the meat by handreshaping the size of the ball as bayberry Mariko,roll on thebread crumbs,deep fry pot float,golden brown,pour intocolander filter dry oil.③ the original amount of water into the pot,add sugar,vinegar,red bayberry juice,melted in the fire into the marinade,cornstarch water and then thicken,pour over the fried meatballs,stir a moment,topped with sesame oil can